St. Edwin Oct. 12 Fall Festival
ENTREES Our Signature USDA Gourmet Lamburger:  1/4lb lamb patty with     mint slaw & caramelized onions served on a buttered, toasted bun “El Borreguito-guesa” Lamb Chicharrones Chicharrones de borreguito Hamburger or cheeseburger; add New Mexico roasted green chile Hamburguesa, con queso si guste; añada chile verde de Nuevo Mexico Discada Tacos: a favorite in Chihuahua south of the border; a savory     blend of meats, tomato, onion, & peppers served on a soft corn tortilla Tacos de discada Special Vegetarian Plate: beans, rice, calabacitas, & 2 corn tortillas     (diced onion, cilantro, and mild or spicy salsa available) Plato vegetariano especial: frijoles, arroz, calabacitas, y dos tortillas    (cebollita,  cilantro, y salsa disponible) SIDES Pot beans Frijoles de la olla Spanish rice Arroz mexicano Calabacitas (squash and corn)       Calabacitas Corn on the cob Elote estilo mexicano EXTRAS Bag of snack chips Papitas Two corn tortillas Dos tortillas de maíz BEVERAGES Exquisite fruit juices (watermelon, cantaloupe, pineapple,   or hibiscus) Aguas frescas exquisitas (sandia, melón, piña, o jamaica) Hot coffee, tea, or chocolate Café, té/infusión, o chocolate caldo Bottled water Agua natural en botella DESSERTS Assorted Baked Goods Surtido de productos horneados
WELCOME! St. Edwin, with its beautiful entertainment park built by parishioners less than a generation ago, is once again offering a fall festival to extend our hospitality to the local community. In addition to the original buildings we have added a spacious bbq pad and tented serving area. Our festivals now receive a permit as a Bernalillo County special-event. We are learning once again how to entertain with all that entails:  setup, food preparation, ticket management, and cleanup. For the moment we have found that three hours on a Saturday afternoon take all the energy we can muster! Stop by for a visit, bump into old friends, taste our exceptional menu items listed below, and try your luck at our raffle. At this point we can only receive cash as we do not yet have a credit/debit card terminal.  
FESTIVAL COUNTDOWN!
12:00pm Festival begins: food served in our shaded patio, music by the Roger DeLaO Band 1:30pm St. Edwin Folklore Dancing 2:45pm Raffle 3:00pm Conclusion of Festival; take-home and other sales, 4:00pm Sunday vigil Mass recounting the glories of St. Edwin Add bounce house, lip balm
FOOD ITEMS
SCHEDULE OF EVENTS
Cash only
WELCOME! St. Edwin, with its beautiful entertainment park built by parishioners less than a generation ago, is once again offering a fall festival to extend our hospitality to our local community. In addition to the original buildings we have added a spacious bbq pad and tented  serving area. Our festivals now receive a permit as a Bernalillo County special-event. We are learning once again how to entertain with all that entails:  setup, food preparation, ticket management, and cleanup. For the moment we have found that three hours on a Saturday afternoon take all the energy we can muster! Stop by for a visit, bump into old friends, taste our exceptional menu items listed below, and try your luck at our raffle. At this point we can only receive cash as we do not yet have a credit/debit card terminal. We look forward to seeing you!  
12:00pm    Festival begins: food served,            music by the Roger DeLaO Band 1:30pm    St. Edwin Folklore Dancing 2:45pm    Raffle 3:00pm    Conclusion of the Festival;           take-home sales, cleanup 4:00pm Sunday vigil Mass celebrating           our patron St. Edwin Add bounce house-jumpers, lip balm
FOOD ITEMS
SCHEDULE OF EVENTS
FESTIVAL COUNTDOWN!
Cash only
Oct. 12 Fall Festival
ENTREES Signature Gourmet Lamburger: 1/4lb lamb patty with mint slaw & caramelized onions served on a buttered, toasted bun “El Borreguito-guesa” Lamb Chicharrones Chicharrones de borreguito Hamburger or cheeseburger; add New Mexico roasted green chile Hamburguesa, con queso si guste; añada chile verde asado de Nuevo Mexico Discada Tacos: a favorite of Chihuahua     south of the border; a savory blend     of meats, tomato, onion, & peppers served     on a soft corn tortilla Tacos de discada Special Vegetarian Plate: beans, rice,    calabacitas, & 2 corn tortillas (onions,    cilantro, & hot or mild salsa available) Plato vegetariano: frijoles, arroz,            calabacitas, y dos tortillas (cebollita,    cilantro, y salsa disponibles) SIDES Pot beans Frijoles de la olla Spanish rice Arroz mexicano Calabacitas (squash & corn) Calabacitas Corn on the cob Elote estilo mexicano EXTRAS Bag of snack chips Papitas Two corn tortillas Dos tortillas de maíz BEVERAGES Exquisite fruit juices (watermelon,    cantaloupe, pineapple, or hibiscus) Aguas frescas exquisitas (sandia,    melón, piña, o jamaica) Hot coffee, tea, or chocolate Café, té/infusión, chocolate caldo Bottled water Agua natural en botella DESSERTS Assorted Baked Goods Surtido de productos horneados